Lasagne and Arancini cooking class
2025-06-19 18:30 - 21:00, 2026-02-26 18:30 - 21:00, 2026-03-26 18:30 - 21:00 (Australia/Brisbane) | Simply Italian, 112-114 Martinez Ave, West End, QLD, 4810, Australia

Cannoli and biscotti class
2025-06-25 18:30 - 21:00, 2025-09-11 18:30 - 21:00
Learn how to make cannoli with Italian custard cream from scratch. In this class we also make biscotti.
I will also make a main meal from the “cucina povera” recipes….this is pasta e fagioli (pasta with bortolli beans)

Pickling class
2025-07-10 18:30 - 21:00
Come and learn how to make your own pickled vegetables (Giarndierna) along with pickled eggplant.
Then there’s always a main meal that Angie will put together for all the students to enjoy……

Gnocchi cooking class
2025-07-23 18:30 - 21:00, 2025-08-13 18:30 - 21:00, 2025-08-20 18:30 - 21:00, 2025-09-10 18:30 - 21:00, 2025-10-09 18:30 - 21:00, 2026-03-12 18:30 - 21:00

Profiteroles and Crostoli cooking class
2025-08-06 18:30 - 21:00
In this class we will make profiteroles with italian custard cream and also make crostoli.
Everyone will also enjoy a main meal which is our pasta aglio and olio (spaghetti with garlic and oil)

Lasagne and Arancini cooking class
2025-08-07 18:30 - 21:00, 2025-10-15 18:30 - 21:00
This class is all about the different sauces and the layering of lasagne. Angie will have premade pasta sheets ready for you to use.
We will also make the traditional arancini as a entree.
And, there’s always a dessert.

Ravioli cooking class
2025-08-14 18:30 - 21:00, 2025-09-04 18:30 - 21:00, 2025-09-18 18:30 - 21:00, 2026-02-12 18:30 - 21:00, 2026-03-04 18:30 - 21:00

Risotto cooking class
2025-08-21 18:30 - 21:00

Gnoochi cooking class
2025-09-03 18:30 - 21:00

Schnitzel (cotoletti) and ricotta gnocchi cooking class
2025-09-17 18:30 - 21:00
Learn to make schnitzel (cotoletti) the Italian way. This will be served with italian style vegetables.
We also make ricotta gnocchi with burnt butter and sage sauce for our entree.

Ravioli cooking class
2025-10-02 18:30 - 21:00
Experience making pasta from scratch and then turning that pasta into ravioli.

Spanish cooking class
2025-10-08 18:30 - 21:00
Learn to make the super quick mayonesa (Mayonnaise) served with potatoes, boiled eggs and asparagus…entree
As your main meal you make a seafood Paella
Finish the class with Churros with Chocolate Sauce

Gluten free pasta cooking class
2025-10-16 18:30 - 21:00

Lasagne cooking class
2025-11-27 18:30 - 21:00

Gnocchi cooking class
2026-02-04 18:30 - 21:00
Learn to make traditional potato gnocchi from scratch…..these are served with tomato base sauce made with chicken and pork.

Profiteroles and Crostoli cooking class
2026-02-18 18:30 - 21:00, 2026-03-18 18:30 - 21:00
